Summary
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Possibility of having different temperatures and humidity levels in each compartment by independent temperature control per compartment
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Able to create the ideal conditions for any kind of bakery products
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Available in 4, 6, 8 or 10 doors
HONG KONG FOOD MACHINERY CO LTD
Unit 1107 & 1108, 11/F Cheung Tat Centre,
18 Cheung Lee Street, Chai Wan,Hong Kong
Tel: +852 2556-0099
Fax: +852 2897-3132
E-mail:
KOMA PATISSERIE STORAGE SYSTEM
RKVC-4
RKVC-6
RKVC-8
RKVC-10
RKVC-6
