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Hong Kong Food Machinery Co Ltd.
Unit 7 & 8, 11/F,
Cheung Tat Centre,
18 Cheung Lee Street,
Chai Wan, Hong Kong.

Tel: (+852) 2556 0099
Fax: (+852) 2897 3132
E-mail:
Olympial 2000
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Olympial 2000 is a high performance improver for all requirements

A dough conditioner for all baked goods with 100% wheat flour. Doughs have good stability and tolerance during processing.
  • Easy process
  • Rapid dough development
  • Excellent flavour
  • Long lasting crispness
  • Long shelf-life
  • Moist, cut-stable crumb
  • Suitable for freezing and retarding