Trégor Tradition
Machine to roll and shape dough balls. g Weight from 30 grams (1.05 oz) to 1 450 grams
(3.19 lb) g Production rate : up to 1 850 pieces per hour ac-
cording to dough ball weight.(about 1500 baguet- tes per hour).
(3.19 lb) g Production rate : up to 1 850 pieces per hour ac-
cording to dough ball weight.(about 1500 baguet- tes per hour).